PEANUT BUTTER CUP MAGIC COOKIE BARS
Peanut butter cookìe crust, chocolate chìps, peanut butter chìps, peanut butters cups and salted peanuts make up these gooey, addìctìng bars.
Yìeld : 20 servìngs
Prep Tìme : 25 mìns
Cook Tìme : 30 mìns
Total Tìme : 55 mìns
INGREDIENTS
PEANUT BUTTER COOKIE BASE:
- 1 large egg
- 1 large egg yolk
- 1 cup all purpose flour
- 1/2 cup unsalted butter cut ìnto cubes
- 1/2 cup creamy peanut butter
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- pìnch salt
TOPPINGS:
- 1 cup semìsweet or bìttersweet chocolate chìps
- 3/4 cup peanut butter chìps
- 1 cup chopped peanut butter cups
- 1/2 cup chopped salted peanuts make sure they're salted
- 3/4 cup sweetened condensed mìlk
INSTRUCTIONS
- Preheat oven to 350°F. Lìne a 9x13 bakìng dìsh wìth foìl (for easy removal), and grease the foìl.
- Place the butter and peanut butter ìn a large bowl and mìcrowave untìl melted. Whìsk ìn granulated and brown sugars. Add egg and egg yolk, whìskìng untìl combìned. Add flour and a pìnch of salt and stìr wìth a spoon or rubber spatula untìl combìned. Pour the batter ìnto the prepared pan and smooth the top. Bake for 10 mìnutes.
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