Easy Raspberry Oatmeal Bars

These Raspberry Oatmeal Bars are a must try!  You'll love the few simple ingredients that come together to make a delicious crust and crumble layered with fresh raspberries.

Yield : 16 servings

Prep Time : 10 mins

Cook Time : 30 mins

Total Time : 40 mins

Ingredients

• ½ cup honey
• ¼ cup brown sugar
• 1 teaspoon ground nutmeg
• pinch of salt
• Raspberry Filling
• 2 cups fresh raspberries
• Crust & Crumble Topping
• 6 Tablespoons butter melted (you can substitute coconut oil)
• 1 teaspoon vanilla extract
• 1½ cups white whole wheat flour
• 1½ cups old fashioned oats not instant
• 1/3 cup sliced almonds (optional)

Instructions

• Preheat oven to 350 degrees.
• Line the bottom of an 8x8 pan with parchment paper, foil or with cooking spray.
• To make the crust & crumble, place whole wheat flour, regular oats, honey, brown sugar, ground nutmeg and salt in a large bowl and mix. Stir in melted butter and vanilla until just combined. Mixture should be a little dry and crumbly. Reserve 1 cup of the mixture, this will be your crumble topping.
• Add the oat mixture to the prepared baking pan. Press mixture into the bottom of the pan in an even layer.
• Mash fresh raspberries and then spread over oat mixture.
• Evenly sprinkle the remaining crumble mixture over the top of the raspberries.
• Bake the bars for 30 minutes or until golden brown. Remove the bars from the pan and let sit for 10 minutes. Cut and enjoy!

Recipe adapted from : @ Easy Raspberry Oatmeal Bars

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