Easy Raspberry Oatmeal Bars

Easy Raspberry Oatmeal Bars

These Raspberry Oatmeal Bars are a must try!  You'll love the few simple ingredients that come together to make a delicious crust and crumble layered with fresh raspberries.

Yield : 16 servings
Prep Time : 10 mins
Cook Time : 30 mins
Total Time : 40 mins

  • ½ cup honey
  • ¼ cup brown sugar
  • 1 teaspoon ground nutmeg
  • pinch of salt
  • Raspberry Filling
  • 2 cups fresh raspberries
  • Crust & Crumble Topping
  • 6 Tablespoons butter melted (you can substitute coconut oil)
  • 1 teaspoon vanilla extract
  • 1½ cups white whole wheat flour
  • 1½ cups old fashioned oats not instant
  • 1/3 cup sliced almonds (optional)

  • Preheat oven to 350 degrees.
  • Line the bottom of an 8x8 pan with parchment paper, foil or with cooking spray.
  • To make the crust & crumble, place whole wheat flour, regular oats, honey, brown sugar, ground nutmeg and salt in a large bowl and mix. Stir in melted butter and vanilla until just combined. Mixture should be a little dry and crumbly. Reserve 1 cup of the mixture, this will be your crumble topping.
  • Add the oat mixture to the prepared baking pan. Press mixture into the bottom of the pan in an even layer.
  • Mash fresh raspberries and then spread over oat mixture.
  • Evenly sprinkle the remaining crumble mixture over the top of the raspberries.
  • Bake the bars for 30 minutes or until golden brown. Remove the bars from the pan and let sit for 10 minutes. Cut and enjoy!

Recipe adapted from : @ Easy Raspberry Oatmeal Bars

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